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Issue |
Title |
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Vol 68, No 4 (2022): Pomeranian Journal of Lide Sciences |
Extracts from Corylus avellana as a source of antioxidants useful in cosmetic preparations |
Abstract
PDF
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Aleksandra Wąsik, Adam Klimowicz |
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Vol 68, No 3 (2022): Pomeranian Journal of Lide Sciences |
Antioxidant properties of selected parts of Syringa vulgaris L. |
Abstract
PDF
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Nikola Lewandowska, Adam Klimowicz |
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Vol 67, No 2 (2021): Pomeranian Journal of Life Sciences |
The effect of thawing on the antioxidant activity of the leaves and fruit of the grapevine (Vitis vinifera) |
Abstract
PDF (Język Polski)
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Joanna Zielonka-Brzezicka, Katarzyna Florkowska, Anna Nowak, Anna Muzykiewicz-Szymańska, Adam Klimowicz |
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Vol 62, No 4 (2016): POMERANIAN JOURNAL OF LIFE SCIENCES |
Comparison of the antioxidant properties of selected parts of raspberry (Rubus idaeus) and blackberry (Rubus fruticosus) |
Abstract
PDF (Język Polski)
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Joanna Zielonka-Brzezicka, Anna Nowak, Magdalena Zielińska, Adam Klimowicz |
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Vol 69, No 3 (2023): Pomeranian Journal of Life Sciences |
Usefulness of aloe vera (Aloe vera) as a potential ingredient of cosmetic preparations |
Abstract
PDF
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Anita Witaszczyk, Adam Klimowicz |
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