Janda, Katarzyna
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Vol 65, No 3 (2019): Pomeranian Journal of Life Sciences - Articles
Fruit and vegetables – fresh or processed – which are a better source of vitamin C?*
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Vol 65, No 4 (2019): Pomeranian Journal of Life Sciences - Articles
The role of oat products in the prevention and therapy of type 2 diabetes, hypercholesterolemia and obesity*
Abstract PDF
ISSN: 2450-4637