Szczuko, Małgorzata, Pomeranian Medical University in Szczecin, Department of Biochemistry and Human Nutrition, Poland
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Vol 64, No 3 (2018): Pomeranian Journal of Life Sciences - Articles
Changes in the levels of nutrients, cholesterol and dietary fibre in diets excluding animal products. Part I – macronutrients
Abstract PDF (Język Polski) -
Vol 64, No 3 (2018): Pomeranian Journal of Life Sciences - Articles
Comparison of body mass reduction obtained with RYGB and SG bariatric procedures and with a reduction diet – procedures versus reduction diet
Abstract PDF
ISSN: 2450-4637